Premium Dried White Flower Mushrooms 白花菇 - Thick Whole Caps, 85% Cracked Blooms | All-Natural Umami for Soups, Stews & Hot Pot | Resealable Moisture-Proof Bag | No Debris

About this item

• Mushroom raw material selection Xixia mushroom of China National Geographical Indications Products.
• Shiitake mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100Percent New Crop.
• No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less Than 13Percent.
• Recommended Dishes: Braised vegetable dish with mushrooms | Braised white gourd with flower mushrooms | Braised mushrooms with pork slices | Bake mushrooms with oyster sauce | North mushroom vegetable heart oil | Slippery shrimp | Sesame catsup black mushroom | Black mushroom chicken shreds | Red shoes black mushroom | Steamed flower mushrooms with phoenix wings
  
  1.NATURAL "FLOWER" BLOOMS GUARANTEED：
  Authentic cracked flower caps with thick fleshy texture – soaking rehydrates to 3X size, releasing rich glutamic acid for deep umami flavor.
  2. ASIAN CUISINE SECRET WEAPON：
  Essential for Chinese master stock, Japanese dashi broth & Vietnamese pho. Simmer 10-15 mins to create luxurious soup base – cheaper & tastier than store-bought broth.
  3. 100% SUN-DRIED & HAND-SORTED：
  Zero additives, sulfites or irradiation. Naturally sun-dried to lock in aroma, then triple-sorted to remove